{"title":"Shop\/VEGETABLE KNIFE","description":"\u003ch4\u003e\u003cstrong\u003eGEMÜSEMESSER\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eVielfalt beginnt beim Material – unsere Gemüsemesser vereinen \u003cstrong\u003ejapanischen VG-10 Damaststahl\u003c\/strong\u003e, \u003cstrong\u003eJapanese High Carbon Edelstahl\u003c\/strong\u003e, \u003cstrong\u003ejapanischen blauen Papierstahl\u003c\/strong\u003e und \u003cstrong\u003eAUS-8A Stahl\u003c\/strong\u003e in einem Sortiment, das für jede Hand und jeden Anspruch das Richtige bereithält. Hauchdünne Scheiben, präzise Julienne-Schnitte, saubere Würfel – unsere \u003cstrong\u003eGemüsemesser\u003c\/strong\u003e machen es möglich. Für alle, die beim Kochen keine Kompromisse eingehen.\u003c\/p\u003e","products":[{"product_id":"izumi-ichiago-boning-ausbeinmesser-professional-chef-knives-aus-japanese-high-carbon-stainless-steel","title":"IZUMI ICHIAGO Boning Knife made of Japanese High Carbon Stainless Steel, Tecaran Handle","description":"\u003cp\u003eStrong knives for ambitious cooks and culinary professionals\u003c\/p\u003e\n\u003cp\u003eThe renowned knife maker and author of specialist books, \u003cem\u003e\u003cstrong\u003eErnst Siebeneicher-Hellwig\u003c\/strong\u003e\u003c\/em\u003e, is responsible for the design of the\u003cstrong\u003e Izumi Ichiago\u003c\/strong\u003e knife series. The designer and knife maker used classic Japanese forms as a basis, which he adapted to European demands. The result is products that meet all requirements in modern kitchens.\u003c\/p\u003e\n\u003cp\u003eThe blades are drop-forged from rust-free Japanese high-carbon steel. The optimal mix of chromium and carbon content guarantees a very sharply ground blade. This alloy composition ensures high rust resistance, coupled with hardness and good sharpenability. The steel offers ideal properties for kitchen knives with high utility value in gastronomy and for daily use in the home kitchen. The knives are sharpened very finely.\u003c\/p\u003e\n\u003cp\u003eThe ergonomic Tecaran handles and the pronounced finger guard prove to be ideally suited for use even under the high demands of professional restaurant kitchens. The oval shape of the handles allows for smooth work – each knife fits perfectly in the hand.\u003c\/p\u003e\n\u003cp\u003eIn addition to their high utility value, the knives impress with their timeless elegance. 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