IZUMI ICHIAGO Sashimi Ham and Fish Knife, Tecaran® Handle, "Professional Chef Knife"

Strong knives for ambitious cooks and professional chefs The well-known knifemaker and non-fiction author Ernst Siebeneicher-Hellwig is responsible for the design of the knife series from Izumi Ichiago. The designer and knifemaker used classic Japanese forms as a basis, which he adapted to European demands. The result are products that meet all requirements in modern kitchens.

The blades are drop-forged from rust-free Japanese high-carbon steel. The optimal mix of chromium and carbon content guarantees the very sharply ground blade. This alloy composition ensures high rust resistance, combined with hardness and good sharpenability. The steel offers ideal properties for kitchen knives with high utility value in gastronomy and for daily use in home kitchens. The knives are sharpened very sharply.

The ergonomic Tecaran handles and the pronounced finger guard prove to be perfectly suited for use even under the high demands of professional catering kitchens. The oval shape of the handles allows for smooth work - each knife fits perfectly in the hand.

In addition to their high utility value, the knives impress with their timeless elegance. The noble black handle perfectly complements the matte finish of the large stainless steel rivets and the handle end.

The Izumi Ichiago Sashimi Ham and Fish Knife offered here is delivered in a black gift box.