Three-Star Chef's Knife Series from Puma IP Solingen: Our sharp kitchen knife features a blade made from high-quality VG-10 Damascus steel.
67 layers of SUS430 and SUS431 steel make this Damascus knife an absolutely high-quality kitchen aid.
LASTING SHARPNESS: Thanks to the special Japanese Damascus steel and grind, this knife offers long-lasting sharpness compared to conventional knives and was developed for use in the hotel and catering industry.
The pleasant lightness of the knife combined with the ergonomically shaped handle will make cooking a pleasure for many hours in the kitchen.
PERFECT GIFT IDEA: Are you looking for a special gift? Do you need beautiful packaging? The knife comes in an elegant black gift box.
A lovely present for any occasion, both for the professional chef and the enthusiastic hobby cook.
The VG-10 Gold Steel Damascus series covers all applications in the demanding kitchen.
The well-known knifemaker and author Ernst Siebeneicher-Hellwig designed the series for lovers of beautiful and practical knives.
The designer pursued the idea of combining proven traditional blade shapes with modern materials and giving the products a timelessly attractive appearance.
The external appearance is captivating due to the damascene pattern of the blades and the shapely handles made of amber-colored Pakka wood.
In the production of Pakka wood, thin veneers from various hardwoods are impregnated with synthetic resin and pressed under high pressure.
Pakka wood remains dimensionally stable even under the influence of moisture.
The Damascus steel of the blades consists of a core of high-performance VG-10 steel.
This steel is characterized by high hardness, good edge retention, and rust resistance.
The hard cutting core is flanked by two different stainless steels, which are welded to the core under high pressure and temperature in a vacuum.
The Damascus steel created in this elaborate process possesses properties that cannot be achieved by blades made of only one type of steel, thanks to the hard cutting core in combination with the flexible stainless steel side layers.
In addition, the striking pattern looks extremely elegant and attractive.
The handles have an asymmetrical cross-section.
This allows them to perfectly fill the palm of the hand when cutting, thus enabling fatigue-free work on the material to be cut.
Three-Star Chef's Knife Series from Puma IP Solingen: Our sharp kitchen knife features a blade made from high-quality VG-10 Damascus steel. 67 layers of SUS430 and SUS431 steel make this Damascus knife an absolutely high-quality kitchen aid. LASTING SHARPNESS: Thanks to the special Japanese Damascus steel and grind, this knife offers long-lasting sharpness compared to conventional knives and was developed for use in the hotel and catering industry. The pleasant lightness of the knife combined with the ergonomically shaped handle will make cooking a pleasure for many hours in the kitchen. PERFECT GIFT IDEA: Are you looking for a special gift? Do you need beautiful packaging? The knife comes in an elegant black gift box. A lovely present for any occasion, both for the professional chef and the enthusiastic hobby cook. The VG-10 Gold Steel Damascus series covers all applications in the demanding kitchen. The well-known knifemaker and author Ernst Siebeneicher-Hellwig designed the series for lovers of beautiful and practical knives. The designer pursued the idea of combining proven traditional blade shapes with modern materials and giving the products a timelessly attractive appearance. The external appearance is captivating due to the damascene pattern of the blades and the shapely handles made of amber-colored Pakka wood. In the production of Pakka wood, thin veneers from various hardwoods are impregnated with synthetic resin and pressed under high pressure. Pakka wood remains dimensionally stable even under the influence of moisture. The Damascus steel of the blades consists of a core of high-performance VG-10 steel. This steel is characterized by high hardness, good edge retention, and rust resistance. The hard cutting core is flanked by two different stainless steels, which are welded to the core under high pressure and temperature in a vacuum. The Damascus steel created in this elaborate process possesses properties that cannot be achieved by blades made of only one type of steel, thanks to the hard cutting core in combination with the flexible stainless steel side layers. In addition, the striking pattern looks extremely elegant and attractive. The handles have an asymmetrical cross-section. This allows them to perfectly fill the palm of the hand when cutting, thus enabling fatigue-free work on the material to be cut.
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