PUMA IP 3-pc. set, with bamboo magnetic knife block and water sharpening stone, 8” chef's knife + 7” Santoku knife + 4” paring knife, Japanese VG-10 Damascus stainless steel with walnut Pakkawood handle
Knife Set
€427,00
Sale price
€427,00
Regular price
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PUMA IP 3-pc. set, with bamboo magnetic knife block and water sharpening stone, 8” chef's knife + 7” Santoku knife + 4” paring knife, Japanese VG-10 Damascus stainless steel with walnut Pakkawood handle
Drei aufeinander abgestimmte Messer aus Japanischem VG-10 Damaststahl plus Magnethalter und Schleifstein – dieses Set gibt Hobbyköchen alles für den täglichen Einsatz.
Japanischer VG-10 Damaststahl (67 Lagen)
Drei Klingen – jede scharf, jede mit Aufgabe
Set-Griffe aus Nussbaum-Pakkaholz
Einheitlicher Griff – vertrautes Gefühl bei jedem Messer
Vielseitiges Set für die Profiküche
Kochmesser, Santoku und Schäler – das komplette Trio
€427,00
Sale price
€427,00
Regular price
Taxes included.
Shipping calculated at checkout.
Auf Lager — in 1-3 Werktagen bei dir
Technische Daten
| Griffmaterial | Walnut Pakkawood, golden pakka wood |
| Stahl | Japanese VG-10 Damascus steel |
| Grifflänge | 14.0 / 12.0 / 10.8 cm |
| Klingenlänge | 20.0 / 20.0 / 10.0 cm |
| Gesamtlänge | 34.0 / 32.0 / 20.8 cm |
| Klingenstärke | 2.0 mm |
| Gewicht | 1617 / 2000 (incl. gift box), 1617 / 2000 (incl. gift box) g |
Concept
Three-Star Chef's Knife Series from Puma IP Solingen: Our sharp kitchen knife features a blade made of high-quality VG-10 Damascus steel.
67 layers of SUS430 and SUS431 steel make this Damascus knife an absolutely high-quality kitchen tool.
LASTING SHARPNESS: Thanks to its special Japanese Damascus steel and grind, this knife offers long-lasting sharpness compared to conventional knives and was developed for use in the hotel and catering industry.
The pleasant lightness of the knife combined with the ergonomically shaped handle will bring you joy in cooking, even during many hours of work in the kitchen.
PERFECT GIFT IDEA: Are you looking for a special gift? You need beautiful packaging. The knife comes with an elegant black gift box.
A beautiful gift for any occasion, for the professional chef as well as the enthusiastic home cook.
The VG-10 Goldsteel Damascus series covers all applications in demanding kitchens.
The renowned knife maker and author Ernst Siebeneicher-Hellwig designed the series for friends of beautiful and practical knives.
The designer pursued the idea of combining proven traditional blade shapes with modern materials and giving the products a timelessly attractive appearance.
The external appearance impresses with the Damascus pattern of the blades and the elegant handles made of amber-colored Pakkawood.
In the production of Pakkawood, thin veneers of various hardwoods are impregnated with synthetic resin and pressed under high pressure.
Pakkawood remains dimensionally stable even when exposed to moisture.
The Damascus steel of the blades consists of a core of high-performance VG-10 steel.
This steel is characterized by high hardness, good edge retention, and rust resistance.
The hard cutting core is flanked by two different stainless steels, which are welded to the core under high pressure and temperature in a vacuum.
The Damascus steel created in this elaborate process possesses properties that cannot be achieved by blades made of only one type of steel, due to the hard cutting core in combination with the flexible stainless steel side layers.
In addition, the striking pattern looks extremely elegant and attractive.
The handles have an asymmetrical cross-section.
This allows them to perfectly fill the palm of the hand when cutting, thus enabling fatigue-free work on the food to be cut.
Shipping
We offer free shipping within Germany for orders over 80€.
For orders under 80€, the following flat shipping rates apply per order:
within Germany (mainland):
- Letter mail / small parcel: free shipping Parcel: 5.99 Euro
to Europe:
- < 1kg: 7.99 Euro
- > 1kg: 16.99 Euro
outside Europe:
- < 1kg: 7.99 Euro
- > 1kg: 16.99 Euro
All prices are final prices and include statutory VAT.
Care
- Cleaning: After use, you should clean the knife under running water with a mild soap. Avoid washing the knife in the dishwasher, as this can cause damage.
- Drying: Dry the knife thoroughly immediately after washing to prevent rust formation. It is best to use a soft cloth for this.
- Storage: Store the knife in a dry place where it cannot come into contact with other metal objects. A knife sheath or a knife block are ideal storage options.
- Sharpening: Sharpen the knife regularly with a suitable whetstone or sharpener. A sharp knife cuts better and is safer to use.
- Cutting surface: Use a suitable cutting surface made of wood or plastic for cutting. Avoid cutting on hard surfaces such as stone or metal, as this can damage the blade.
ED821209
PUMA IP Damast – Klasse statt Masse
Was ein Messer wirklich ausmacht, zeigt sich im Detail. Sehen Sie selbst, warum PUMA IP Damast in jeder Kategorie eine andere Liga spielt.
Vergleich
PUMA IP Damast
Herkömmliche Messer
Klingenstahl
67 Lagen VG-10 Damaststahl
Einfacher Monostahl-Edelstahl
Härtegrad
60 - 62 HRC (Extrem hart)
52 - 55 HRC (Weicher Stahl)
Anfangsschärfe
Rasiermesserschärfe (15° Schliff)
Standard-Industrieschliff (20°+)
Schnitthaltigkeit
Hält die Schärfe über viele Monate ohne Nachschärfen
Wöchentliches Nachschärfen nötig
Klingenstärke
2,0 mm (Filigranes Gleiten)
Oft 2,5 - 3,0 mm (Spaltet eher)
Griffmaterial
Nussbaum-Pakkaholz (Versiegelt)
Billiger Kunststoff oder Hohlstahl
Rostempfindlichkeit
Hochgradig korrosionsbeständig
Standardanfällig bei Feuchtigkeit
Pflegeaufwand
Minimal (Handwäsche empfohlen)
Hoher Aufwand durch stetes Wetzen
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